Applesauce Muffins

Ingredients

6 tablespoons butter
1 1/2 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon baking soda
1 teaspoon cinnamon
1/2 teaspoon salt
2 eggs
2/3 cup brown sugar
1 1/2 cups applesauce

Instructions


Heat the oven to 375 degrees
Lightly grease 12-cup muffin tin
In a small microwave-safe bowl melt the butter on high for about 30 to 60 seconds then set aside to cool slightly
Sift together the flour, baking powder, baking soda, cinnamon, and salt into a large mixing bowl
In another bowl whisk together the eggs and brown sugar then stir in the applesauce and melted butter
until the mixture is smooth
Pour the apple mixture over the flour mixture
Mix with a wooden spoon just until the flour disappears
Fill the bake cups about two-thirds full with batter
Bake for 20 minutes or until light brown
Test for doneness by inserting a knife in the middle of one muffin if it comes out clean the muffins are
ready to eat
Makes 12

   ENJOY!!!